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Tender Details

Ministry of Tourism

JAMMU & KASHMIR | 13 May 2026

Tender Amount

₹ 2211453

Institute Of Hotel Management Srinagar

Item: Custom Bid for Services - Supply of fresh vegetables, mutton, chicken and other poultry products as per requirement

Department

Department Of Tourism

Office

Institute Of Hotel Management Srinagar

State

JAMMU & KASHMIR

Co Name

Ajaz Ahmad Makroo

Start: 22 Apr 2026 End: 13 May 2026
Tender Details

Tender ID

9242551

Tender No

GEM/2026/B/7461828

Authority

Department Of Tourism

Organisation

Institute Of Hotel Management

Office / State

Institute Of Hotel Management Srinagar

Quantity

1

Website

bidplus.gem.gov.in

Type

1

Costs

Tender Amount

₹ 2211453

EMD Cost

₹ 44229

EPBG %

N/a%

Quick Info

Opening Date

22 Apr 2026

Closing Date

13 May 2026

Tender Amount

₹ 2211453

State

JAMMU & KASHMIR

Ministry

Ministry of Tourism

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About Tender

This is a government tender from Ministry of Tourism. Please review all tender documents carefully before submitting your bid.

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